If your veg*n and visiting/near Philly, Horizon’s is a must try. In my opinion its the best upscale vegan restaurant in the city. The only downside it can be a bit pricey.
They even have first come first serve outdoor seating if your like me and try to make reservations at the last minute as well as an outdoor happy hour Tuesday–Friday 5:00-6:00pm
We started our meal with the Crispy Lemongrass Tempeh.
It can be hard, and a pain, to find vegan wine, but Horizons has a great wine menu so we ordered a bottle to share.
For entrees Eric ordered the Pan Seared Tofu.
I was kind of full, and had dessert on my mind, so I ordered A Greener Salad.
Aww yes, this is what I was waiting for.
We couldn’t decide, and we were celebrating, so we ordered two desserts.
Eric’s choice was the Blueberry Cheesecake.
I went with my favorite dessert, Chocolate Stuffed Beignets with an iced coffee float.
Another nights dinning experience, this time indoor.
The lighting in the restaurant was pretty low, so the pictures aren’t great, but the food sure was delicious.
Kelly and I ordered the Vietnamese Tacos for our entree.
Eric ordered the Pacific Rim Grilled Tofu.
And Josh ordered a mushroom dish, that I can’t remember the name of!
I couldn’t pass up dessert, so I ordered the Chocolate Tart with smoked peanut butter ice cream.
611 South 7th Street
Philadelphia, PA 19147-2103