these cookies are interesting. they are good, but definitely interesting. the outside is crisp and the inside is very, very chewy.
i based my recipe off of these pumpkin oatmeal cookies, but i made a few changes.
pumpkin oatmeal chocolate chip cookies
this recipe made so many i didn’t even bother to count
2 cups flour
1 1/3 cups rolled oats
1 teaspoon baking soda
3/4 teaspoon salt
1 tsp cinnamon
a dash of ground cloves
1 2/3 cups sugar
2/3 cup canola oil
2 tablespoons molasses
1 cup canned pumpkin
1 teaspoon vanilla
1 tablespoon flax seed meal
1/2 cup walnuts
1/2 cup chocolate chips
preheat oven to 350 degrees fahrenheit.
mix together flour, oats, baking soda, salt and spices.
in a separate bowl, mix together sugar, oil, molasses, pumpkin, vanilla, and flax seeds until very well combined. add dry ingredients to wet, folding to combine.
fold in walnuts and chocolate chips.
drop by spoonfuls on a greased baking sheet and bake for 16 minutes.
it made 4 trays of cookies.